Cinematic journeys in food, wine, and reverie.

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Javier and Sergio Torres (in no particular order 🤣) and Chef de Cuisine Carmine Memoli.Barcelona · Oct 2026Cocina Hermanos Torres

Three expansive cooking stations occupy the center of the room, with guests seated around them.

Michelin starMichelin starMichelin starMichelinOyster: ssamjang, fermented lime Blue prawn: "popcorn" Razor clam: fermented tomato jus, "pangrattato" Uni: pine nut, ganjangPhiladelphia · Sep 2026Provenance

A French-Korean tasting menu counter in Philadelphia.

Michelin starMichelinThe evening starts on the lovely patio - with views into the beautiful restaurant.Carlsbad · Sep 2026LILO

A 22-seat tasting-menu counter in Carlsbad, California.

Michelin starMichelinSakizuke, a prelude to the season.Plano · Mar 2026Ichika

A kaiseki dinner at an eight-seat counter in Plano, Texas.

Ark Shell with Nuta Dressing, and Tosa Vinegar Jelly.Kyoto · Feb 2026Muromachi Wakuden

An intimate kappo-style counter experience in the heart of Kyoto.

Michelin starMichelinTabelog Award: Bronze, 2026Tabelog 100: Japanese Cuisine (West), 2025Counter seats at the open kitchen.London · Dec 2025Fallow

A vibrant modern British restaurant in London's St James's neighborhood.